People who struggle with food insecurity or consume a nutrient-poor diet are at higher risk for developing obesity, type 2 diabetes, and cardiovascular disease. Through dietary changes, including a diet rich in fruits and vegetables, individuals can decrease their risk of disease and improve their state of health.

VitaBowl's mission is to create "Food as Medicine". By partnering with Dominique Crenn, the only female chef in America to attain three Michelin stars, VitaBowl can ensure the meals were not only nutritious but delicious.